July 19-20, 2023     Toluca, México
      ESP 

Conference Program
July 19, 2023

09:00 - 09:30 The food and beverage industry in Mexico
Sergio Simanek Gutierrez Trejo, Digital Transformation Control Engineer Manager, PEPSICO
Juan Vilches, Vice President, IFT MEXICO
Martha Pérez Bolde Arguelles, General Manager, AMAS
José Luis Urrutia Segura, President, CANACINTRA Estado de México
09:35 - 10:05
The future of environmentally friendly and biodegradable packaging
Macarena Chaves, Head of Sales, BIOELEMENTS MEXICO
10:10 -10:40
Flexible Manufacturing: Digitization in the Consumer Industry
Franco Omar Ramos Langer, Partner Manager Executive Mesoamerica, SIEMENS
10:45-11:15
Routes to innovate and build a sustainable food industry
Monica Paloma Conde Ortiz, General Director, AMBIENTE PLÁSTICO
11:20-11:50
Clean Energy: Driving Profitability and Sustainability in the Food Industry
Ena Gutierrez, New Business Director, ENLIGHT
11:55-12:25
Optimization of production operations through customized automation projects
José Iván González, Account Manager, POLLUX MEXICO



Join and lead the discussions on the hottest topics surrounding food and beverage supply chain. For inquiries related to our Call for Speakers, please contact Libni Aguirre at:

laguirre@advbe.com

Speakers

Sergio Simanek Gutierrez

Digital Transformation Control Engineer Manager
PEPSICO

Macarena Chaves

Head of Sales
Bioelements México

Franco Ramos Langer

Partner Manager Executive Mesoamerica Siemens

Monica Conde Ortiz

General Director
Ambiente Plástico

José Iván González

Account Manager
Pollux Mexico

Ena Gutierrez

New Business Director
Enlight

Juan Vilches

Vice President
IFT MÉXICO

Martha Perez Bolde Arguelles

General Manager
Asociación Mexicana de Alimentos de Soya A.C. (AMAS)

José Luis Urrutia Segura

President
CANACINTRA Estado de México